Presented by Kathy Henley
Saturday 8/6 – Day 1 – 1:00 p.m. – 4:00 p.m.
Sunday – 8/7 – Day 2 – 1:00 p.m. – 4:00 p.m.
Discuss the basics of cooking the GF/CF diet and the cooking tools that make it possible to cook the GF/CF recipes with the minimum of fuss with low cost.
Learn entry level GF/CF recipes, and how to adapt them for your family.
Shopping for GF/CF ingredients – Shop for ingredients for a GF/CF meal
Shop atNew Season Market, Cedar Hills 3495 SW Cedar Hills Blvd. Beaverton, OR 97005
GF/CF Practice cooking
Actually cook the meal that you purchased in session 3. This is individualized based on what you purchased.
GF/CF – Reviewing what happened
Here is where the food meets the pan! Let’s eat our GF/CF meal!
Something didn’t work? What to do about it.
At:ARRO Westside Family and Community Center 2360 SW 170th Ave Beaverton, OR 97006
$100 donation for the series (includes $25 non refundable reservation fee).
Class Limited to 6 families (Mom and Dad can come together, or parent and grandparent, or any pair you want)